Monthly Archives: April 2013

Southern Roots: An Evening of Local Food and Farmers

Southern Roots An Evening of Local Food and Farmers On Friday, May 31st, celebrate a new growing season at the Arkansas Local Food Network’s Southern Roots: An Evening of Local Food and Farmers, hosted in partnership with the Oxford American.  The event will … Continue reading

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Feed Fayetteville works with the U of A on gleaned produce…

Quick reminder: The Arkansas Local Food Network gave Feed Fayetteville a $500 grant in 2013 for their Care Cropping program, a program that works to collect excess local produce for communities in need. This is the first update of the … Continue reading

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Know Your Farmers: Part 2

Have you read Know Your Farmers: Part 1? Get to Know Arkansas Natural Produce! Meet Mike and Patti McSwain: The heart behind McSwain Ranch A few years ago, Mike and Patti began reading and researching where and how our society … Continue reading

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Raised Garden Bed Plans

Check out these very easy to replicate Raised Garden Beds. An effecient way to intensively grow herbs, vegetables, and flowers. Courtesy of Sarah Brown of Maison Terre!

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